Conception, project and development of food industries
- Cutting rooms
- Ham salting house-drying rooms
- Sausage factory
- Game meat handling rooms, etc.
Fruit and vegetable industry:
- Wholesale warehouses
- Handling and packing Centres
- IV and V range products production industries
- Reception, hygienization and packing of milk
- Production of cheese
- Production of dairy desserts
Precooked food production:
- Precooked food
- Precooked food and catering
Oils and Olives:
- Almazaras (Mills for making olive oils)
- Oil packings
- Olive seasoning and packing
- Wines, honey, fish, etc.
Subsidies and Grants management:
- Agencia de Innovación
- Incentivos Económicos Regionales (Regional Financial Incentives)
- MINER, etc.
License, Authorizations and Register Procedures
License and authorizations:
- Town Councils: non-urban area authorizations, work licence, first occupancy permit, activity and business licence.
- Hydrographical confederations: building authorizations, dumping authorizations.
- Roads: building permission and construction of accesses to Ministry, Regional Ministries, County Councils, Town Councils, etc.
- Register of Industrial Establishments.
- Food and Agriculture Register.
- Food Sanitary Register.